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Spinach salad with olive oil
A light vegan salad for lunch
- Cook time
- 1 min
- Prep time
- 10 min
- Servings
- 2 servings
VeganGluten-freeOrganic
Ingredients
150 g
200 g
30 ml
15 ml
1 pcs β Salt(Optional)
Steps
- 1
Wash and dry spinach and tomatoes
- 2
Chop tomatoes and toss with spinach
- 3
Dress with olive oil and apple vinegar
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