INGREDIENTS:
rehydrated dried tomatoes* 55%, tomato pulp 10%, sunflower oil*, tomato concentrate* 7%, extra virgin olive oil*, apple vinegar*, Parmigiano Reggiano DOP cheese* (cow’s milk*, salt, rennet), pecorino cheese* (sheep’s milk*, rennet), salt, pepper*, chili*. (*certified organic ingredient)
DESCRIPTION
: Organic red pesto made from dried tomatoes. Pesto is a traditional Italian pasta topping. Simply add it to the pasta, creating a complete Italian meal.
NUTRITIONAL VALUE PER 100 g
Energy value – 605 kJ / 144 kcal
Fat – 12 g
including saturated fatty acids – 2.0 g
Carbohydrates – 5.2 g
including sugars – 3.9 g
Protein – 2.3 g
Salt – 2.2 g
RECOMMENDED STORAGE CONDITIONS
After opening, store in the refrigerator and consume within 3-4 days.