Vegan Pesto With Tofu And Basil Bio 130g Alce Nero

INGREDIENTS basil * (39%), sunflower oil *, tofu * (10%) (water, soy *, binder: magnesium chloride), extra virgin olive oil * (10%), cashews *, salt, pine nuts * (0.9%) (* certified organic ingredient) DESCRIPTION Vegan pesto with olive oil and Italian tofu. Based on pesto alla Genovese. It is characterized by a balanced taste and is lactose-free. NUTRITIONAL VALUE PER 100 g Energy value – 1845 kJ / 448 kcal Fat – 46 g including saturated fatty acids – 5.7 g Carbohydrates -3.4 g including sugars – 2.3 g Fiber – 1 g Protein – 3.5 g Salt – 2.6 g RECOMMENDED STORAGE Store in a dry and cool place.