No Sugar Vegan Apple Pancakes

Name: No Sugar Vegan Apple Pancakes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 10
Ingredients: 2 pcs Plant-based Egg Replacement For Baking, Cooking, Breading And As A Gluten-free Egg Yolk Replacement 102g Cultured Foods; 2 tbsp Erythritol 500g Batom; 180 ml Almond Drink Unsweetened Bio Vegan Milk 1L NATUMI; 2 pcs Apples, chopped; 1 cup Wheat Flour; 1/2 tsp Pinch of Salt, Cinnamon

Vegan apple fritters are the perfect autumn breakfast—incredibly tender, fluffy, and aromatic, even without eggs or milk.

5.0(1 reviews)

Cook time: 30 min
Prep time: 10 min
Servings: 10 servings

OrganicVegan

Ingredients

Out of stock
Cultured Foods
Plant-based Egg Replacement For Baking, Cooking, Breading And As A Gluten-free Egg Yolk Replacement 102g Cultured Foods
16.00 ₾
2 pcs
Batom
Erythritol 500g Batom
24.00 ₾
2 tbsp
Natumi
Almond Drink Unsweetened Bio Vegan Milk 1L NATUMI
15.80 ₾
180 ml
2 pcs — Apples, chopped
1 cup — Wheat Flour
1/2 tsp — Pinch of Salt, Cinnamon

Steps

1
Prepare vEGGs according to package instructions. Mix vEGGs with flour, sugar substitute and plant-based milk. Add apples. Cook pancakes on both sides on low heat on coconut oil.

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5.0 · 1 reviews

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