Tapioca Pearls 300g Naturavena

Ingredients: Tapioca starch. Description: Recommended as an ingredient in desserts, puddings and creams. After cooking, the granules swell and become transparent. Preparation: Drop into boiling water. Cook over low heat, stirring occasionally, for about 20 minutes, until the granules become transparent. Nutritional value per 100 g: Energy value 1499 kJ/358 kcal; Fat 0 g, including saturated fatty acids 0 g; Carbohydrates 89 g, including sugars 3.0 g; Protein 0 g; Salt 0 g. Storage conditions: Store in a cool and dry place. Manufacturer: Naturavena.