Vegan Baked Apple

Name: Vegan Baked Apple
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 2
Ingredients: 1 cup Chickpea Flour 400g Bio Planet; 2 tbsp Chia Seeds 200g Dragon Superfoods; 1 tsp Baking Soda 300g Batom; 1 tsp Cinnamon Sugar Organic 20g Amylon; 2 tbsp Plant-based Egg Replacement For Baking, Cooking, Breading And As A Gluten-free Egg Yolk Replacement 102g Cultured Foods; 100 ml Oat MILK Natural Bio 1L NATUMI; 1 tbsp White Wine Vinegar Organic 500ml La Bio Idea; 1 pcs Apple

The warm aroma of home comfort, warming to the depths of the soul. The tender, melting pulp of baked apple is perfectly combined with crunchy walnuts, spicy cinnamon and the light sweetness of maple syrup. This dessert is a sincere confession of love for pure vegetable flavors, where the simplicity of nature turns into real culinary magic.

Cook time: 45 min
Prep time: 10 min
Servings: 2 servings

OrganicVeganGluten-free

Ingredients

Bio Planet
Chickpea Flour 400g Bio Planet
9.90 ₾
1 cup
Dragon Superfoods
Chia Seeds 200g Dragon Superfoods
18.50 ₾
2 tbsp
Batom
Baking Soda 300g Batom
10.50 ₾
1 tsp
Amylon
Cinnamon Sugar Organic 20g Amylon
2.50 ₾
1 tsp
Out of stock
Cultured Foods
Plant-based Egg Replacement For Baking, Cooking, Breading And As A Gluten-free Egg Yolk Replacement 102g Cultured Foods
16.00 ₾
2 tbsp
Out of stock
Natumi
Oat MILK Natural Bio 1L NATUMI
10.50 ₾
100 ml
La Bio Idea
White Wine Vinegar Organic 500ml La Bio Idea
12.50 ₾
1 tbsp
1 pcs — Apple

Steps

1
Prepare the dry and wet ingredients in two different bowls. Combine the contents of both bowls and mix until a uniform dough is formed.
2
Peel the apple and cut it into small wedges. Put two tablespoons of the dough into a small casserole dish, e.g. 15 cm in diameter, then the apple wedges and on top place the rest of the mixture.
3
Bake for about 35-40 minutes at 190 degrees C. Serve warm with your favorite toppings.

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